Dinner Menu
Antipasti – Appetizers
Caldi – Warm First Courses
Calamari Fritti
Fresh Calamari lightly breaded and deep fried in olive oil 8.95
Vongole al Forno
Fresh Clams stuffed with our special Italian breading and oven-baked 6 8.95 1 dozen 12.95
Fritto Misto
Assortment of Baked Clams, Shrimp and Fried Calamari 19.95
Zucchini Fritti
Zucchini, freshly sliced, dipped in egg batter and fried to golden, served with our own Marinara Sauce 6.95
Ravioli Fritti
Lightly breaded Homemade Cheese Ravioli, served with our own Marinara Sauce 7.95
Gnocchi Con Gorgonzola
Homemade potato pasta stuffed with blue cheese, served in a Creamy Vodka Sauce 8.95
Freddi – Cold First Courses
Antipasto
Assortment of Italian Cold Cuts, Cheeses and Olives 8.95
Insalata Caprese
Slices of ripe tomatoes, fresh mozzarella cheese, and fresh basil,drizzled with our own house dressing 7.95
Bruschetta
Our own twist on this Italian classic...Toasted Italian Garlic Bread topped with a tomato relish of diced tomatoes, balsamic vinegar, roasted garlic and fresh basil 6.95
Grillia – Grilled Dishes
Polipo alla Griglia
Fresh Octopus marinated and grilled 9.95
Calamari Griglia
Fresh calamari marinated and grilled 9.95
Misto Griglia
Assortment of grilled Calamari, Octopus and Shrimp 19.95
Repieni – Stuffed Dishes
Ravioli
Your choice of cheese or meat filling 11.95
Manicotti
Pasta filled with ricotta cheese, and your choice of spinach, cheese or meat. Topped with fresh mozzarella cheese 12.95
Lasagna
Fresh pasta layered with ricotta cheese, our own marinara sauce, topped with fresh mozzarella cheese and baked to perfection 13.95
Pasta Dishes
Melenzane Parmiggiana
Sliced Eggplant, lightly breaded, fried, and topped with layers of cheese and our own marinara sauce 12.95
Linguine Broccoli
Fresh linguine sauteed with fresh broccoli, olive oil and garlic 13.95
Linguine Puttanesca
Fresh linguine sauteed with capers, olives, fresh basil and plum tomatoes 13.95
Penne Arrabiate
Fresh penne sauteed with red hot peppers and fresh plum tomatoes 12.95
Rigatoni Matriciana
Fresh rigatoni sauteed with Pancetta Italian bacon, onion, and fresh plum tomatoes 13.95
Spaghetti Aglio e Olio
Fresh spaghetti sauteed with garlic, olive oil and fresh parsley 12.95
Spaghetti Pomodoro basilico
Fresh spaghetti sauteed with fresh plum tomatoes, basil, garlic and olive oil 12.95
Penne alla Vodka
Fresh penne married with a delicately prepared tomato and cream sauce, finished with vodka and roasted garlic 12.95
Gnocchi Pomodoro e basilico
Homemade potato pasta sauteed with olive oil, garlic, basil, and fresh plum tomatoes 13.95
Gnocchi con Rapini
Homemade potato pasta sauteed with olive oil, garlic, and fresh rapini greens 14.95
Gnocchi con Pesto
Homemade potato pasta sauteed and combined with a creamybasil-Parmesan-roasted garlic sauce 14.95
Risotto – Creamy Rich Rice Dishes
Risotto alla Pescatore
Seared Calamari, Shrimp, Mussels, and Clams, simmered with chopped onion and cooked in arborio rice $24.95
Risotto al Porcini
Prized Porchi mushrooms, simmered and blended with chopped onion, Parmesan cheese and arborio rice $14.95
Risotto alla Milanese
Saffron, chopped onion, and Parmesan cheese simmered and blended with arborio rice 14.95
Risotto alla Primavera
Zucchini, mushrooms, onion, and freshly chopped tomatoes simmered and blended with arborio rice 15.95
Pollo – Chicken Dishes
Pollo Parmiggiana
Tender chicken breast, lightly breaded and topped with mozzarella cheese and our own Marinara sauce 13.95
Pollo Cacciatore
Tender chicken breast marinated and sauteed with onion, mushrooms, green peppers and white wine, served with a red sauce 15.95
Pollo Vesuvio
Tender chicken breast marinated with olive oil, garlic, white wine, broiled, and served with potatoes 14.95
Pollo Limone
Lightly floured chicken breast sauteed in a lemon-butter and white wine sauce 14.95
Rolle alla Vodka
Chicken wrapped in Italian prosciutto, Fontinella cheese, served over a bed of pasta in a creamy vodka sauce 17.95
Rolle Verdini
Chicken wrapped in Italian prosciutto, Fontinella cheese, served over a bed of pasta in a creamy pesto sauce and sun-dried tomatoes 17.95
Rolle alla Gorgonzola
Chicken wrapped in prosciutto, Fontinella cheese, served over a bed of pasta in a creamy Italian blue cheese sauce 17.95
Carne – Beef Dishes
Ribeye
10-12 oz. of a ribeye cut that’s marinated and grilled to your degree of doneness, and served with roasted potatoes, steamed vegetables, and sauteed with mushrooms and onions in white wine 18.95
Filet Mignon
8 oz. special fillet that’s marinated and grilled to your degree of doneness, and served with roasted potatoes, steamed vegetables, and sauteed with mushrooms and onions in white wine balsamic sauce 21.95
Rack of Lamb
New Zealand Rack of Lamb marinated and grilled to perfection, and served with steamed vegetables and roasted potatoes Ask your server about the current Market Price.
Vitello – Veal Dishes
Veal Chop
Marinated and grilled. Served with steamed vegetables and roasted potatoes. Ask your server about the current Market Price.
Vitello Ciao-Ciao
Fresh capicolo, mozzarella, and sliced veal rolled up and sauteed with mushrooms, chopped onion and marsala wine 16.95
Vitello Limone
Lightly floured veal sauteed in a lemon-butter and white wine sauce 15.95
Vitello Marsala
Veal sauteed with butter, mushrooms and marsala wine 15.95
Vitello Scaloppini
Veal sauteed with onion, mushrooms, white wine, and a touch of red sauce 15.95
Vitello Francese
Veal lightly egg battered and sauteed in a lemon-butter sauce 15.95
Vitello Parmiggiana
Veal lightly breaded and topped with mozzarella and our own Marinara sauce 14.95
Al pece – Seafood Dishes
Linguine con Calamari
Fresh calamari with olive oil, garlic, and fresh plum tomatoes over a bed of fresh linguine 14.95
Linguine con Vongole
Fresh clams sauteed with olive oil, garlic and choice of white or red sauce over a bed of fresh linguine 14.95
Linguine con Cozze
Fresh mussels sauteed with olive oil, garlic and choice of white or red sauce over a bed of fresh linguine 13.95
Linguine Diavolo
Fresh shrimp sauteed with olive oil, garlic, crushed red pepper, and fresh plum tomatoes over a bed of fresh linguine 16.95
Linguine con Gamberi e Broccoli
Shrimp and broccoli sauteed with olive oil and garlic over a bed of fresh linguine 18.95
Linguine alla Nunzio
Linguine in a creamy vodka sauce with spinach and jumbo shrimp 17.95
Zuppa di Mare
Fresh calamari, mussels, clams, and shrimp in a red or white sauce over a bed of fresh linguine 22.95
Salmone alla Genovese
Salmon fillet baked in a light vinegarette sauce with onion and peas, served with a side of roasted potatoes and steamed vegetables 18.95
All dinners are served with a Side Salad or a cup of Soup. Shrimp or chicken can be added to any dinner – chicken 3.95 per order, and shrimp 6.95 per order.
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